Editor's note: This is another one of those stories that came to me fortuitously by email. Bruce Berman teaches photography in Las Cruces, N.M., and, like many photography instructors, he has a huge archive of his own. This is just a small selection of his color photographs documenting life in the border town of El Paso, Texas.
Originally published on Thu February 14, 2013 5:48 pm
For bartenders, the words "last call" have a hidden meaning: It won't be long before they're enjoying a drink of their own. And after hours of making tonics, flips and fizzes, what does a bartender drink? Often, the answer is short and simple: Fernet.
In a world of citrusy, sugary drinks that can all taste alike, Fernet Branca stands alone. Depending on how your palate responds, the Italian digestif can be called everything from refreshingly bold to an acquired taste to cough syrup that's gone bad.
Experimental fiction in North America began with a genius of a doyen in Paris: Gertrude Stein, whose aesthetic assertion that writers shape and form and reform the medium of language the way sculptors work with stone, painters work with light and shape and composers work with sound, changed Hemingway forever and, thus, changed the nature of the American short story — or the American art story, at least.
Originally published on Tue August 7, 2012 9:40 am
Last month we asked you, our audience, to nominate titles for a top-100 list of the best young adult — YA — fiction ever written. Thousands of you sent in nominations. We've tabulated those suggestions and, with the help of an expert panel, narrowed the list to the 235 finalists you see below.