Originally published on Fri December 20, 2013 11:44 am
The history of the Chesapeake Bay oyster hasn't always been a pure one. So you could forgive a chef for being skeptical about the big bivalve comeback being staged in D.C. and the surrounding area this winter as oyster season gets underway.
But many mid-Atlantic chefs are actually cheering. That's because a major public-private effort to re-establish the oyster as a quality local food product — as well as a weapon against water pollution — seems to be working.
There have been Ages of Innocence and Iron, of Jazz and Bronze and Ice. We've had Golden Ages of all kinds, though we note them less by experiencing them and more by debating whether they have started, whether they are over, and whether we will ever see their like again.
Her is the best film of the year by a so-wide margin. It's gorgeous, funny, deep — and I can hear some smart aleck say, "If you love it so much, why don't you marry it?" Let me tell you, I'd like to!
I certainly identify with the protagonist, Theodore Twombly, who falls in love with his computer operating system, his OS, which calls itself — sorry, I gotta say "who calls herself" — Samantha, and who sounds like a breathy young woman.