Arts

The Salt
3:45 pm
Thu January 23, 2014

Potential Carcinogen In Colas Has FDA Reviewing Data

4-MEI, a chemical created during the manufacturing of caramel color used to dye sodas brown, is under new scrutiny.
iStockphoto

A new study from Consumer Reports finds varying levels of a chemical compound classified as a possible human carcinogen in many popular brands of soda.

The findings have prompted the Food and Drug Administration to take a new look at the compound, 4-methylimidazole — or 4-MEI for short. It is found in the caramel color that soda makers use to dye the drinks brown.

Read more
Book Reviews
3:43 pm
Thu January 23, 2014

'Speculation' Shows Good Stories Come In Small Packages, Too

Random House/Knopf

Originally published on Fri January 24, 2014 4:32 pm

Jenny Offill's novel Dept. of Speculation, which weighs in at 192 pages soaking wet and includes a fair amount of white space, is extremely short for a novel. It's an unusual book not only in terms of its size, but also its form. Make no mistake, this is an experimental novel. By which I mean that the narrative isn't a series of flowing scenes that keep you reassuringly grounded in plot, but a collection of vignettes, observations and quirky details that are sometimes pulled from real life.

Read more
Found Recipes
3:43 pm
Thu January 23, 2014

From Down Under, A Paprikash To Warm You All Over

This paprikash recipe may be well-traveled — from Hungary to Australia — but its belly-warming comforts haven't changed a bit.
Courtesy of HarperCollins

Originally published on Fri January 24, 2014 4:32 pm

For many people, paprikash means winter. After all, it's a dish fit for cold, gray days: A belly-warming mix of meat and spices, it's the perfect cure for the doldrums of late January.

For Merelyn Chalmers, though, the classic Hungarian casserole recalls someone far dearer: her mother, Yolanda. A survivor of Auschwitz, Yolanda had rebuilt her life in Perth, Australia, after the war. "My mum was Hungarian," Chalmers explains. "We ate paprikash probably five nights a week. This was something that she just threw together when I wasn't feeling well."

Read more
Author Interviews
11:28 am
Thu January 23, 2014

Patchett: In Bad Relationships, 'There Comes A Day When You Gotta Go'

Ann Patchett is an award-winning novelist and memoirist. Her other books include Truth & Beauty, The Magician's Assistant and Run.
Heidi Ross Courtesy of Harper

Originally published on Thu January 23, 2014 3:58 pm

The title essay of Ann Patchett's latest book, This Is The Story Of A Happy Marriage, isn't exactly what it sounds like. It's actually the story of an unhappy marriage that ends quickly in divorce and results in a strongly defended refusal to marry that lasts many years. But eventually, it does lead to the happy marriage.

Read more
The Salt
9:55 am
Thu January 23, 2014

An Innovative Plan To Reel In Sport Fishermen To Feed The Hungry

Students prepare fish cakes that will be part of a free dinner offered at Parkside Neighborhood Center in Portland, Maine.
Courtesy of Samantha Laster

Originally published on Thu January 23, 2014 1:41 pm

Portland, Maine, native Hollis McLaughlin's recollection of his mother's fish cookery produces a wistful expression as he takes a bite of the fish cakes given to him as part of the regular Wednesday night meal he is served free of charge at the Parkside Neighborhood Center.

Read more

Pages