Retiring in 2013 after 32 years as a member of the House of Representatives, Barney Frank took on his greatest challenge yet: joining Ask Me Another at the Wilbur Theatre in downtown Boston for an evening of trivia.
[I really hope it goes without saying that this piece about the film adaptation of a decades-old novel gives away the plot of a decades-old novel. But: Be aware.]
The sheer zazz that Baz Luhrmann introduces into The Great Gatsby is so imposing in quantity that it's surprising that it can get out of the way enough not to be the biggest problem in the movie. Luhrmann, after all, loves his swooping cameras and party scenes, and Gatsby gives him the best excuse for excess that there is: a story about excess.
This is the second installment of NPR's Cook Your Cupboard, a food series about improvising with what you have on hand. Got a food that has you stumped? Submit a photo and we'll ask chefs about our favorites!
Laurel Ruma, an NPR listener from Medford, Mass., didn't realize quite how much she had gathered up from her travels until renovating her kitchen last summer. She unearthed things like harissa, chickpea flour and black chia seeds.
In 1961, Mel Brooks and Carl Reiner came up with some basic theories of caveman linguistics in their 2,000-Year-Old Man skit. Most of them had to do with rocks, as in, "What are you doing with that rock there?"
Now, a professor in England has questioned the validity of the famous caveman's rock-centric theories. And Mark Pagel of the University of Reading is reaching even further back, to the time of the 15,000-year-old man.