Leo Tolstoy's Anna Karenina weighs in at close to 1,000 pages, whatever the translation. And since it appeared in the 1870s, it has often been acclaimed as one of the finest novels ever written. It's also been adapted for film or television at least a dozen times — including a sweeping and highly theatrical new version directed by Joe Wright.
Keira Knightley plays the unhappily married Anna, with Jude Law as her chilly, correct husband, and Aaron Taylor-Johnson as Count Vronsky, the dashing cavalry officer whose love for Anna leads to tragedy.
Randy Sprecher came to Milwaukee years ago to make beer for one of the big breweries. But he didn't like the beer he was making so he founded his own brewery ... and now, his friends keep showing up at his door all the time with lame excuses.
We've invited Sprecher to answer three questions about Carrie Nation, the famously violent prohibitionist.
Brussels sprouts — long relegated to the bottom of the culinary barrel alongside lima beans, liver and the occasional fruitcake — have enjoyed a renaissance in recent years.
But there's an enduring reason so many have wrinkled their noses at this Thanksgiving meal staple: They smell. Like broccoli, cauliflower and other cruciferous vegetables, Brussels sprouts are rich in hydrogen sulfide gas. When cooked, those stinky gases escape, offering a less-than-warm welcome to Thanksgiving meal guests.
The best thing about David O. Russell is that he cultivates his disequilibrium. In Silver Linings Playbook, his hero is disturbed and his heroine possibly more so, and his other characters have a grip on reality that is only marginally more secure. Russell might have made them seem the dreaded "q" word — quirky — and OK, he does, a bit, at the end, which broadly conforms to the rom-com template. But until then, Bradley Cooper's Pat Solatano is someone you'd be less likely to dream about than get a restraining order against.