Fredric Stahl is "the sympathetic lawyer, the kind aristocrat, the saintly husband, the comforting doctor, or the good lover." At least onscreen.
He's an American movie star, born in Vienna, and says "my dear" with a kind of dreamy, trans-European cosmopolitan allure that makes him seem "a warm man in a cold world." He's also the hero of Alan Furst's new novel, Mission to Paris, set in Furst's favorite locale: Europe on the brink of war.
Sam Kass was working as a private chef in Chicago when one of his clients got a new job, so he moved with that client to Washington, D.C., where he now cooks in large building with an Oval Office, a rose garden ... and a tiny kitchen. He's the first family's personal chef and an important player in Michelle Obama's healthful food initiative.
Since Kass is so good at doing things that are really good for you, we've invited him to play a game called, "You'll put an eye out!" Three questions about things that are really, really bad for you.
With recent news that even Paris has one, food trucks are certainly in vogue these days. In the U.S., they're now spreading from the hot scenes in Los Angeles and New York to smaller cities, like Milwaukee and Madison. Even school systems are jumping on the food truck bandwagon.