The daughter of Florida political legend Bob Graham has announced she will run for Congress next year, taking on incumbent Republican Steve Southerland.
Gwen Graham, a lawyer and administrator in the Leon County school district, made the announcement Tuesday morning. "It doesn't take a rocket scientist to figure out that Congress is a dysfunctional mess," Graham wrote on her campaign website.
Originally published on Wed April 3, 2013 10:18 am
The U.S. is embracing wind energy, with wind turbines making up half of the new electricity added to the power grid last year. But a smattering of people who live near the turbines say they're a nuisance — and making them ill.
The devastating drought in the Midwest last summer is a story often told by the numbers, with statistics on large crop failures, days without rain and thousands of parched acres.
This story is also about a tree — a bur oak in rural Columbia, Mo., that everyone calls "The Big Tree." Although it's survived all kinds of punishments during its 350 years on the prairie, last year's record drought was especially tough.
Former Gov. Mark Sanford, whose political career was derailed four years ago by his admission of an extramarital affair, has won the GOP nomination for the U.S. House seat he once held, reports The Associated Press. Note at 8:10 a.m. Wednesday: Sanford won with about 57 percent of the vote. (We mistakenly said earlier that he won "by" about 57 percent.)
This is FRESH AIR. I'm Terry Gross. My guest has often thought of his father as neither dead nor alive. Hisham Matar's family was living in Egypt, in exile from Libya, when Matar's father, a prominent opponent of the Gadhafi regime, was kidnapped, taken back to Libya and imprisoned. That was in March 1990, and it was the last time Matar saw his father.
When Kail Baxley was a kid growing up in Williston, S.C., James Brown used to challenge him to dance-offs. Baxley didn't win so much. He did better as an amateur boxer — his key to getting out of the small town and traveling to Europe and Africa.
Gone are the days of serving up tater tots and French toast sticks to students. Here are the days of carrot sticks and quinoa.
New nutritional guidelines, announced in 2012, require public school lunchrooms to offer more whole grains, low-fat milk and fewer starchy sides like french fries. But short of stationing grandmothers in every cafeteria, how do you ensure that students actually eat the fruits and veggies they're being offered?