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Planet Money
12:06 pm
Thu October 17, 2013

U.S. Is The World's Largest Producer Of Natural Gas. Here's What That Means

Quoctrung Bui

Originally published on Fri October 18, 2013 11:37 pm

Natural gas production in the U.S. is going through the roof. The U.S. now produces more natural gas than any country on Earth, according to a recent report from the U.S. Energy Information Administration.

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Favorite Sessions
11:57 am
Thu October 17, 2013

World Cafe Presents: Tedeschi Trucks Band

The Tedeschi Trucks Band performs live for World Cafe.
NPR

Originally published on Mon January 27, 2014 2:56 pm

Two of the finest blues-rock musicians of their generation recently joined World Cafe for an outstanding session. Singer Susan Tedeschi and husband guitarist Derek Trucks joined forces in 2000 and formed the now 12-piece Tedeschi Trucks Band. Watch them perform "Made Up Mind" inside NPR's Studio 1.

World Cafe
11:22 am
Thu October 17, 2013

Latin Roots: Choro With Aaron Levinson

Aaron Levinson.
Courtesy of the artist

Choro is a style of Brazilian music that's a hybrid of European and African influences. It started in the 19th century as the Portuguese flooded into Rio.

Grammy award-winning producer Aaron Levinson rejoins World Cafe for Wednesday's installment of the Latin Roots series, where he'll play examples of choro. One selection from the mid-1940s has a kind of Hot Club of France jazz feel, while a more modern example stems from Israel, where bands are keeping the form alive.

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Code Switch
11:21 am
Thu October 17, 2013

A Photographer Turns Her Lens On Men Who Catcall

"Untitled."
Courtesy of Hannah Price

Originally published on Thu October 17, 2013 3:20 pm

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The Salt
11:21 am
Thu October 17, 2013

Pucker Up, America: Beers Are Going Sour

Hold Your Horses: The main flavor of a sour beer is tartness, like a strawberry or lemon. But many sours also have a "funky" taste that some say smells like a horse blanket or a barnyard.
Morgan Walker NPR

Originally published on Mon October 21, 2013 9:57 am

Move over, bitter IPAs and chocolaty stouts. There's a new kid on the craft brewing block, and it's going to knock your salivary glands into action.

It's called "sour beer." When you take a sip, it's like biting into a Granny Smith apple that's soaked in a French red wine: crisp, refreshing and a bit odd.

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