Boston area residents essentially found themselves stuck inside a crime scene Thursday night and Friday morning. Pictures taken from behind window screens and on top of roofs gave the world a look at what people there were seeing.
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This is FRESH AIR and we're talking about what's happening in Boston. With me now is our TV critic David Bianculli. And David, usually when there's breaking news like this you're watching, like, a lot of TVs at a time.
DAVID BIANCULLI, BYLINE: Right.
GROSS: Trying to see how different networks are covering it. And you've done this for years. You've done this through many different crises. So how does this past week compare to other crises that you've monitored in the media in terms of the coverage?
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Pablo Helguera is a New York-based artist working with sculpture, drawing, photography and performance. His new book isHelguera's Artunes. You can see more of his work atArtworld Salon and on his own site.
Alarmed by a nation that increasingly equates fresh with healthy, the frozen food industry has a message for you.
"What we call fresh in the supermarket is really better termed raw," says Kristin Reimers, a registered dietitian and manager of nutrition for ConAgra Foods. "A lot of times, those vegetables have been transported for days, and then sit. It could be a matter of weeks between when they're picked and consumed."