For more on possible options in Syria, we're joined by Thomas P.M. Barnett. He is a former Pentagon analyst who's written in support of military intervention in Syria on Time magazine's Battleland blog. Mr. Barnett's also chief analyst at Wikistrat, a consultancy firm on geopolitical analysis. He joins us from his office in Indianapolis. Mr. Barnett, thanks for being with us.
You know, if Facebook were a Broadway show, they'd be firing the director and rewriting the script. Facebook share price closed this week at $27.72. That's more than a 25 percent drop from its initial public offering price. The social networks debut as a publically traded company last month has been panned, questioned and trouble by a Securities and Exchange Commission probe and shareholder lawsuits.
By now the paleo diet and lifestyle has inched from the fringe a little closer to the mainstream, thanks to some very passionate followers sold on the notion that our Paleolithic hunter-gatherer ancestors avoided modern day ailments like obesity and diabetes because they ate what some consider an "ideal" diet of meat, fruit and veget
Today, bananas are cheap and ubiquitous in the U.S., but that wasn't always the case. In his new book, <em>The Fish That Ate the Whale, </em>Rich Cohen explains how Sam Zemurray, a young Jewish immigrant, became a major player in the American banana business.
Rich Cohen is a contributing editor at <em>Vanity Fair</em> and <em>Rolling Stone</em> and the author of <em>Tough Jews</em> and <em>Sweet and Low.</em>
Today, Americans take bananas for granted. They're cheap, they're ripe, they're everywhere. But take a moment and consider: How did a pale, fragile tropical fruit become so commonplace in America? Immigrants arriving at the South Ferry terminal, where the Ellis Island ferry landed, were once handed bananas and told, "Welcome to America."