The Splendid Table on KTTZ-HD2

Sunday at 10am
  • Hosted by Lynne Rossetto Kasper

The Splendid Table is radio's preeminent food program. This award-winning program that explores the entire spectrum of food: from cheese making to finding wine bargains to the science of a great cup of coffee great to the best little greasy spoons in America.


  • Friday, October 14, 2016 12:00am
    David Bedford on apples, Molly Birnbaum on mushrooms, Tunde Wey on his Blackness in America dinners, Molly Yeh on her new cookbook
  • Friday, October 7, 2016 12:00am
    Andrew Zimmern on fat, Adam Rapoport on duck confit, Anya von Bremzen on Russia, Julia Herz on beer.
  • Friday, September 30, 2016 12:00am
    Paul Freedman on the most important restaurants in American history, Michelle McKenzie on fig leaves, Sylvia Weinstock on her artisan cakes
  • Friday, September 23, 2016 12:00am
    J. Kenji López-Alt's techniques, Mary Karr on memory, Sammy Hagar on cooking, James Nienhuis on art.
  • Friday, September 16, 2016 12:00am
    The Perennial Plate goes to Colorado, Jekka McVicar on sage, Rachel Khoo on flavor combinations, Ronni Lundy on salt, Dr. Liz Baldwin on tomatoes