The Splendid Table on KTTZ-HD2

Sunday at 10am
  • Hosted by Lynne Rossetto Kasper

The Splendid Table is radio's preeminent food program. This award-winning program that explores the entire spectrum of food: from cheese making to finding wine bargains to the science of a great cup of coffee great to the best little greasy spoons in America.

http://splendidtable.publicradio.org/

Podcasts

  • Friday, February 5, 2016 12:00am
    Simran Sethi on biodiversity, Matt Goulding on Japan, Molly Birnbaum on alliums, Sam Seneviratne on spice, Alex Stupak on tortillas.
  • Friday, January 29, 2016 12:00am
    Kat Kinsman on ethics, David Rosengarten on knives, Michael Ruhlman on roasting, Louise Hay, Heather Dane, Azalina Eusope.
  • Friday, January 22, 2016 12:00am
    Gordon Edgar on cheddar, Justin Warner's laws, Emily Fleischaker on BuzzFeed, Jennifer Milikowsky on pork, Steve Jenkins on supermarkets.
  • Friday, January 15, 2016 12:00am
    Jennifer McLagan on bitter, Ray Isle on American wine, Jimi Yui on kitchen design, the Sterns.
  • Friday, January 8, 2016 12:00am
    Toni Tipton-Martin on cookbooks, Madhur Jaffrey on India, Tal Ronnen on vegan cooking, Tim Neville on fondue.