KTTZ Create TV Schedule

Thursday, July 10
Time
Program
9:00 AM
The Woodwright's Shop
“Dutch Tool Chest With Christopher Schwarz”
How to make a Dutch tool chest with a 30-degree slanted lid.
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9:30 AM
Woodsmith Shop
“Morris Chair”
How to build a Morris chair.
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10:00 AM
Victory Garden's edibleFeast
The organic approach to dairy farming; a North Carolina farmer who grows heirloom corn and sugar cane. Also: harvesting greens for use in a crisp spinach salad.
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10:30 AM
For Your Home
“Exterior Touches”
Exterior renovations are spotlighted.
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11:00 AM
Sewing With Nancy
“Ultimate Serger Techniques”
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11:30 AM
The Best of The Joy of Painting
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12:00 PM
Chef John Besh's Family Table
Angel biscuits; crab-boil home fries; a simple cheese omelet.
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12:30 PM
The Farm With Ian Knauer
“Herb Show”
How to grow and cook with herbs.
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1:00 PM
Cooking 80/20 With Robin Shea
“Pizza Party”
Pizzas, including one with turkey sausage, red onion, goat cheese and green apple; another with mushrooms, smoked mozzarella and shallot; and a mini-muffin pizza with Canadian bacon. Also: chocolate ganache pizza with pistachios and dried cherries.
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1:30 PM
Jazzy Vegetarian
“Happy Holiday Meal”
The Season 2 finale features stuffed acorn squash; yam casserole; green beans almondine; and sandies cookies.
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2:00 PM
Smart Travels---Europe with Rudy Maxa
“Switzerland and the Alps”
Switzerland and the Alps are visited. Included: a tour of Interlaken ("the town between two lakes"); a sail across Lake Brienz; a gondola ride to Alpine heights; and a visit to Zurich.
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2:30 PM
Pedal America
“In Search of the Raystown Ray: Raystown Lake, Pennsylvania”
A visit to Raystown Lake, Pa. Included: the Allegrippis Trail System; mountain biking for beginners. Also: an attempt to catch a glimpse of the town's version of the Loch Ness Monster.
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3:00 PM
Rick Steves' Europe
“Florence: Heart of the Renaissance”
Part 1 of 2 in Florence, Italy, highlights Michelangelo's David, Botticelli's Birth of Venus and Ghiberti's Gates of Paradise.
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3:30 PM
Woodsmith Shop
“Morris Chair”
How to build a Morris chair.
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4:00 PM
Victory Garden's edibleFeast
The organic approach to dairy farming; a North Carolina farmer who grows heirloom corn and sugar cane. Also: harvesting greens for use in a crisp spinach salad.
[cc]
4:30 PM
For Your Home
“Exterior Touches”
Exterior renovations are spotlighted.
[cc]
5:00 PM
The Woodwright's Shop
“Dutch Tool Chest With Christopher Schwarz”
How to make a Dutch tool chest with a 30-degree slanted lid.
[cc]
5:30 PM
Neven Maguire: Home Chef
“Clare Smyth”
A lesson on tarte tatin from chef Clare Smyth at the Gordon Ramsey Restaurant in London. Also: prawn cocktail; pizza bread; and beef satay with pickled cucumber.
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6:00 PM
Sara's Weeknight Meals
“Pantry Raid”
Linguine with white bean, sun-dried tomato and olive sauce; nacho pie made with homemade tortilla chips; waffles topped with a poached egg in hollandaise.
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6:30 PM
Baking with Julia
“Nick Malgieri”
Nick Malgieri prepares "X" cookies, amaretti (almond macaroons) and biscotti with host Julia Child.
7:00 PM
Lidia's Italy in America
“Heartwarming Italian-American Classics”
Chicken trombino; Italian-American meatloaf.
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7:30 PM
America's Test Kitchen
“A Modern Take on Pizza and Grilled Cheese”
Thin-crust, whole-wheat pizza with garlic oil, three cheeses and basil; grilled cheese sandwiches with cheddar and shallot. Also: pizza gadgets; and a goat cheese taste-off.
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8:00 PM
Cooking With Nick Stellino
“Nick's Favorite Pasta & Strawberry Dessert”
Rigatoni with bolognese ragu; strawberries with zabaglione and orange liqueur.
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8:30 PM
Neven Maguire: Home Chef
“Clare Smyth”
A lesson on tarte tatin from chef Clare Smyth at the Gordon Ramsey Restaurant in London. Also: prawn cocktail; pizza bread; and beef satay with pickled cucumber.
[cc]
9:00 PM
The Woodwright's Shop
“Dutch Tool Chest With Christopher Schwarz”
How to make a Dutch tool chest with a 30-degree slanted lid.
[cc]
9:30 PM
Rick Steves' Europe
“Florence: Heart of the Renaissance”
Part 1 of 2 in Florence, Italy, highlights Michelangelo's David, Botticelli's Birth of Venus and Ghiberti's Gates of Paradise.
[cc]
10:00 PM
Burt Wolf: Travels & Traditions
“The Great Rivers of Europe: Cochem to Luxembourg”
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10:30 PM
Lidia's Italy in America
“Heartwarming Italian-American Classics”
Chicken trombino; Italian-American meatloaf.
[cc]
11:00 PM
America's Test Kitchen
“A Modern Take on Pizza and Grilled Cheese”
Thin-crust, whole-wheat pizza with garlic oil, three cheeses and basil; grilled cheese sandwiches with cheddar and shallot. Also: pizza gadgets; and a goat cheese taste-off.
[cc]
11:30 PM
Sara's Weeknight Meals
“Pantry Raid”
Linguine with white bean, sun-dried tomato and olive sauce; nacho pie made with homemade tortilla chips; waffles topped with a poached egg in hollandaise.
[cc]