KTTZ Create TV Schedule

Saturday, May 23
Time
Program
12:30 PM
Lidia's Kitchen
“Trio of Heartwarming Pasta”
A spaghettini with olive oil and rosemary; tagliatelle with meatballs and eggplant; and baked whole wheat penne with ceci beans.
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1:00 PM
Cook's Country
“Oklahoma Onion Burgers and Louisiana Meat Pies”
Oklahoma fried onion burgers; Natchitoches meat pies. Also: frozen French fries.
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1:30 PM
Kevin Dundon's Back to Basics
“Fish”
An ancient fishing technique known as wier fishing is demonstrated. Recipes include fish goujons with chunky chips; fillet a flat fish; pan fried fillet of lemon sole; fish stock; and bouillabaisse.
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2:00 PM
Cooking With Nick Stellino
“Seafood Feast”
Mussel soup with curry; linguine with red clam sauce; and halibut over minted zucchini with garlic.
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2:30 PM
This Old House
“The Veteran's Special House Project”
The team helps with a Home for Our Troops project.
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3:00 PM
Rick Steves' Europe
“Highlights of Castile: Toledo and Salamanca”
Castile, Toledo and Salamanca are visited. Included: a look at medieval castles and a town square.
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3:30 PM
Travelscope
“Port Aransas, Texas: Fun on the Texas' Coast”
A visit to Port Aransas on the South Texas coast. Included: a cruise on the bay aboard a University of Texas research vessel.
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4:00 PM
Lidia's Kitchen
“Trio of Heartwarming Pasta”
A spaghettini with olive oil and rosemary; tagliatelle with meatballs and eggplant; and baked whole wheat penne with ceci beans.
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4:30 PM
Cook's Country
“Oklahoma Onion Burgers and Louisiana Meat Pies”
Oklahoma fried onion burgers; Natchitoches meat pies. Also: frozen French fries.
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5:00 PM
Primal Grill With Steven Raichlen
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5:30 PM
Primal Grill With Steven Raichlen
“Barbecue's Birthplace”
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6:00 PM
Primal Grill With Steven Raichlen
“Gaucho Grill”
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6:30 PM
Primal Grill With Steven Raichlen
“Italian Fire”
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7:00 PM
Primal Grill With Steven Raichlen
“Burn in the USA”
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7:30 PM
Primal Grill With Steven Raichlen
“Bombay Blast”
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8:00 PM
Primal Grill With Steven Raichlen
“Asia's Crossroads”
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8:30 PM
Primal Grill With Steven Raichlen
“Spanish Smoke”
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9:00 PM
Primal Grill With Steven Raichlen
“Out of Africa”
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9:30 PM
Primal Grill With Steven Raichlen
“The Best Kept Secrets of European Grilling”
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10:00 PM
Primal Grill With Steven Raichlen
“Fired Up, Down Under”
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10:30 PM
Primal Grill With Steven Raichlen
“Primal Grills for a Crowd”
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11:00 PM
America's Test Kitchen
“Classic Italian Fare”
Chicken Parmesan; pasta alla Norcina. Also: kitchen gadgets.
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11:30 PM
Simply Ming
“A Chicken in Every Pot”
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